Erythritol

Erythritol

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Product Description

Erythritol is a sugar alcohol that is a low-calorie sweetener. It occurs naturally in some fruits and fermented foods, but it's also commonly produced by fermenting glucose with yeast or bacteria. Erythritol is popular as a sugar substitute because it tastes similar to sugar but has fewer calories. Here are some of the common uses of erythritol:


Food Industry: Erythritol is used as a sweetener in a variety of foods and beverages such as chewing gum, candy, baked goods, diet drinks, and tabletop sweeteners.


Health and Personal Care Products: Erythritol is also used in oral hygiene products like mouthwash and toothpaste to help prevent cavities.


Pharmaceuticals: Erythritol is used in certain pharmaceutical products as a flavoring agent and to improve the taste of liquid medicines.


Animal Feed: Erythritol can be used as an ingredient in animal feed to provide a source of sweetness and energy.


Industrial Applications: Erythritol is used in some industrial applications such as in fuels, coatings, and adhesives.


Erythritol is generally regarded as safe for consumption in moderate amounts, although excessive consumption of erythritol can cause gastrointestinal problems like bloating, diarrhea, and gas in some people. Therefore, it is recommended to use erythritol in moderation and to follow the recommended guidelines and safety precautions.

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