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Sodium N-cyclohexylsulfamate, also known as sodium cyclamate, is a synthetic chemical compound that is used as a non-nutritive sweetener in some food and beverage products. It is about 30-50 times sweeter than sugar, and is often used in combination with other sweeteners to achieve the desired level of sweetness.
Sodium N-cyclohexylsulfamate has several benefits, including:
Low calorie: Sodium N-cyclohexylsulfamate has zero calories, making it an ideal sugar substitute for individuals trying to limit their calorie intake.
Sweet taste: Sodium N-cyclohexylsulfamate is significantly sweeter than sugar, which means that you need less of it to achieve the same level of sweetness.
Stable: Sodium N-cyclohexylsulfamate is stable under heat and acidic conditions, making it suitable for use in a variety of food and beverage products.
Cost-effective: Sodium N-cyclohexylsulfamate is less expensive than some other sweeteners, making it a popular choice for manufacturers.
